Description
CHARACTERISTICS
- Effective control for nutritional deficiencies.
- Helps recovery from environmental stress damaging to the plant and consequently to production.
- Universal product thanks to its flexibility, trigger, speed, agility.
- Penetrates the plant in only 3-6 hours.
- Favours the improvement of crop production.
- Optimizes the dimension of fruit.
- Improves the organoleptic characteristics.
- Makes the calibre of fruits much more constant.
- Improves the BRIX of fruits.
Other informations on this product are available only for registered and logged in users. To have more informations log in or register now.
BIOINDUCER
Amino acids, L. Amino acids, Proteins, Vitamins, Natural chelates
COMPONENTS
• Amino acids
• L. Amino acids
• Proteins
• Vitamins
• naturally chelated microelements
CHEMO – PHYSICAL INFORMATION
- Chemical name: Amino acids, Free amino acids, Proteins, Vitamins, Natural chelates Type of product, international initials: bioinducer
- Aspect: brown liquid
- Volumetric mass density: 1300 Kg/mc
- pH1%:7,0
- Smell: none
- Natural components: Corn, Soy.
DOSES OF APPLICATION
| Foliar Treatment | g/hl | kg/ha |
| Cereals | 300-400 | 3-4 |
| Grapes | 150-250 | 1,5-2,5 |
| Olive | 150-250 | 1,5-2,5 |
| Apple, Pear | 150-250 | 1,5-2,5 |
| Kiwi | 150-250 | 1,5-2,5 |
| Drupaceous | 150-250 | 1,5-2,5 |
| Citrus | 150-250 | 1,5-2,5 |
| Ornamentals | 150-250 | 1,5-2,5 |
| Nurseries | 150-250 | 1,5-2,5 |
| Strawberry | 150-250 | 1,5-2,5 |
| Horticulture | 150-250 | 1,5-2,5 |
Fertirrigation:
10-20 Kg/ha applied 3-5 during the vegetative cycle on all crops.
Foliar treatment
Specialized. Applicable also with U.L.V.
Radical treatment and fertirrigation
Recommended at 15-30 Kg/ha
Drop by drop treatment
Recommended
